Baked Potatoes
In order to get the necessary nutrients, baked potatoes are a better
option than mashed potatoes. Most of the important dietary staples, such
as fiber, vitamins, and potassium are contained in the skin. Baked
potatoes are also a great source of iodine; one medium potato provides
about 40% of the recommended daily amount of iodine. Serving Size (1 medium potato), 60 micrograms of iodine (40% DV), 161 calories.
Milk
Milk is usually the beverage of choice for anyone who’s worried about
a calcium or Vitamin D deficiency. But milk also contains several other
nutrients, including the essential mineral iodine. One cup of milk
contains an impressive 56 micrograms of the mineral, or about 37% of
what the average person must consume each day. Serving Size (1 cup), 56 micrograms of iodine (37% DV), 98 calories.
Dried Seaweed
For iodine deficiency, dried seaweed is the go-to remedy because of
its incredible supply of this essential mineral. A quarter-ounce serving
contains 4,500 micrograms of iodine. That’s way more than enough iodine
for the body to absorb in a day (3000% of the daily value, to be
exact.) Consume smaller portions over time in order to gain the health
benefits. Serving Size (1/4 ounce), 4,500 micrograms of iodine (3000% DV), 18 calories.
Cod
The meat of the cod fish is mild, moist, and delicious. It’s also
low-fat, low-calorie, and packed with several nutrients. A three-ounce
serving size of cod provides your body with 99 micrograms of iodine, or
66% of the recommended amount per day. Cod is also a healthy source of
protein, calcium, magnesium, potassium, and Vitamin E. Serving Size (3 ounces), 99 micrograms of iodine (66% DV), 89 calories.
Fortified Iodized Salt
Iodine is often confused with salt, but the two are actually very
distinct. In terms of chemistry, salt is classified as a crystal, and is
composed of two elements: sodium and chloride. Iodine, on the other
hand is a mineral. Many brands of salt are fortified with the essential
mineral iodine. If you worry you’re not getting enough iodine, check to
make sure the salt you’re using is fortified with iodine, and then enjoy
it in moderation with a healthy diet and lifestyle. Serving Size (1 gram), 77 micrograms of iodine (51% DV), 0 calories.
Shrimp
Seafood is usually a great source of iodine, and shrimp is just one
example. A three-ounce serving of shrimp provides 35 micrograms of
iodine, or enough to account for just under a quarter of the recommended
amount each day. Shrimp also provides your body with other essential
minerals, primarily protein and calcium. Serving Size (3 ounces), 35 micrograms of iodine (23% DV), 84 calories.
Himalayan Crystal Salt
If you’re trying to avoid conventional table salt but you’re worried
about not getting enough iodine, Himalayan crystal salt is a viable
alternative. Half a gram of Himalayan crystal salt provides 250
micrograms of iodine—over 150% of the amount the average body needs each
day—so enjoy this special salt in moderation as part of a balanced
diet. Serving Size (1/2 gram), 250 micrograms of iodine (167% DV), 0 calories.
Baked Turkey Breast
Three ounces of baked turkey breast meat provides 34 micrograms of
essential iodine. That’s about 23% of the daily recommended value. For
reference, three ounces of meat is about the size of a deck of cards.
Turkey also provides your body with B-vitamins, potassium, and
phosphorus, all of which are essential to a strong and healthy body. Serving Size (3 ounces), 34 micrograms of iodine (23% DV), 78 calories.
Dried Prunes
If you’re used to associating dried prunes with the elderly, try
giving these sweet fruits a chance. If you don’t, you’ll be missing out
on all the vitamins, nutrients, and minerals they have to provide. Just
five dried prunes provide your body with essential fiber, boron, Vitamin
A, Vitamin K, and much more. Prunes are also a good source of iodine,
and their many essential nutrients make them a great addition to any
diet. Serving Size (5 prunes), 13 micrograms of iodine (9% DV), 120 calories.
Navy Beans
Beans are some of the healthiest and most versatile foods on the
planet. Enjoy a half-cup serving with any meal, and you’ll provide your
body with a respectable amount of protein, copper, potassium, calcium,
folate, and iodine. If you’re trying to prevent an iodine deficiency,
navy beans are an excellent remedy because of the many additional
nutrients they add to your diet. Serving Size (1/2 cup), 32 micrograms of iodine (21% DV), 128 calories.
Fish Sticks
Fish sticks can be a good source of iodine
if you’re worried about a deficiency in your diet. Due to their high
calorie content, though, you should eat them only in moderation. Two
fish sticks can supply your body with 35 micrograms of iodine, or about
23% of the recommended daily value. Serving Size (2 fish sticks), 35 micrograms of iodine (23% DV), 140 calories.
Canned Tuna
Tuna that is canned in oil usually contains more iodine than when
it’s canned in water. Three ounces of canned tuna provides 17 micrograms
of iodine, or 11% of what the average person must consume per day. Add
more tuna to your diet for more iodine, and you’ll also benefit from its
high protein, Vitamin D, and iron contents. Serving Size (3 ounces), 17 micrograms of iodine (11% DV), 99 calories.
Boiled Eggs
Hard boiled eggs are a versatile, healthy food that supplies the body
with Vitamin A, Vitamin D, zinc, calcium, antioxidants, and more.
They’re also consumed for their iodine content. One hard boiled egg
provides just under 10% of the iodine needed for the day. For a light
and healthy meal, slice a hard-boiled egg over a leafy green and
veggie-filled salad. Serving Size (1 large egg), 12 micrograms of iodine (9% DV), 78 calories.
Plain Yogurt
Yogurt is a healthy food that’s often enjoyed at breakfast or as a
light snack. It’s known for its high contents of calcium and protein,
but it’s also a great option for those looking to increase the iodine in
their diet. A cup of plain yogurt provides 58% of the daily recommended
value of iodine. Serving Size (1 cup), 154 micrograms of iodine (58% DV), 154 calories.
Bananas
Eating a banana is a quick and healthy way to get an energy boost,
thanks in part to the high potassium content. But many people don’t
realize that bananas also contain iodine, making them a healthy and
nutrient-rich food to supplement a high iodine diet. A medium-sized
banana contains 3 micrograms of essential iodine. Serving Size (1 medium banana), 3 micrograms of iodine (2% DV), 12 calories.
Strawberries
Strawberries are a tasty and nutrient rich fruit that provides your
body with many vitamins and minerals. Strawberries are deliciously
sweet, but they’re a surprising source of iodine. A one-cup serving
contains 13 micrograms of iodine, or just under 10% of what the average
person needs to consume in a day. Serving Size (1 cup), 13 micrograms of iodine (9% DV), 46 calories.
Canned Corn
There are many ways to enjoy corn, including creamed, canned, or on
the cob. For a boost in the mineral iodine, which is essential to a
healthy and fully-functioning body, choose canned corn. Enjoy half a cup
of canned corn as a side dish with dinner, and your body will reap the
benefits of 14 micrograms of iodine. Serving Size (1/2 cup), 14 micrograms of iodine (9% DV), 67 calories.
Lobster
Lobster is usually reserved for special occasions, but if you’re
suffering from iodine deficiency, a serving of lobster can be a great
way to get the boost your body needs. A 100-gram serving of lobster
provides 100 micrograms of the essential mineral, or about two-thirds of
the recommended daily value. Serving Size (100 grams), 100 micrograms of iodine (67% DV), 98 calories.
Cheddar Cheese
Cheddar cheese is a great food choice when you need more iodine in
your diet. It’s easy to add a slice to burgers and sandwiches or to
sprinkle shredded cheddar over soups and salads. An ounce of cheddar
cheese provides 12 micrograms of iodine. As with most cheeses, you
should enjoy cheddar in moderation because of its high calorie count. Serving Size (1 ounce), 12 micrograms of iodine (8% DV), 452 calories.
Cranberries
Cranberries have a rich color and a unique flavor. If you’re able to
enjoy the sour taste, cranberries provide many health benefits. They
have a high concentration of Vitamin C, Vitamin K, and fiber, and
they’re known to prevent urinary tract infections. They’re also a
stellar source of iodine; four ounces of these tart treats contains well
over the recommended daily value of iodine. Serving Size (4 ounces), 400 micrograms of iodine (267% DV), 52 calories.
White Bread
White bread is sometimes discarded as unhealthy fluff, but it
actually contains several essential minerals. If you eat it in
moderation, it can be a great addition to a balanced diet. If iodine
deficiency is a concern, two slices of white bread provide 45 micrograms
of iodine, or 30% of the recommended daily value. Serving Size (2 slices), 45 micrograms of iodine (30% DV), 132 calories.
Green Beans
If you’re missing that last little bit of iodine in your diet, cook a
serving of green beans with your next meal. A half-cup serving contains
3 micrograms of iodine. That’s just enough to net 2% of the daily
recommended value. In addition, green beans (also commonly referred to
as string beans) are a great source of Vitamin C, potassium, and folate.
Serving Size (1/2 cup), 3 micrograms of iodine (2% DV), 16 calories.
Iodine is an essential part of a healthy, balanced diet. Since the body cannot synthesize this mineral, it’s important to include various iodine rich foods in your diet each day. Fortunately, there are many fruits, vegetables, dairy products, and seafood options that make it easy to get the iodine your body needs each day.
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Iodine FAQ
What can Iodine be used for?
The kind of Iodine you see in a bottle can be used to sterilize and
clean a wound. There are also Iodine tinctures that have an assortment
of uses. There are also kelp supplements that contain Iodine which are
meant to be used to fill any gaps in your Iodine levels.
Can an Iodine deficiency cause hair loss?
One of the benefits of Iodine is that it helps with hair growth, and
contrarily one of the symptoms of deficiency is that it can lead to
faster rates of hair loss. It is not typically cited as the sole reason
for hair loss, but it can contribute to it if a deficiency is left
unchecked.
Does Iodine boost metabolism?
One of the benefits of getting enough Iodine is that your metabolism
will be able to function at its best. If you are running low on Iodine
and have noticed that you have a sluggish metabolism as well, you may
notice a boost if you start getting the right amount of Iodine each day.
But there is a limit to how much it can increase your metabolism, so
you don’t want to take more Iodine than what you need as this can work
against you.
Is Iodine a diatomic element?
Yes, Iodine is one of the seven diatomic elements.
Can Iodine be taken orally?
There are a few ways to take Iodine orally, either in a tincture or
through a kelp supplement. Be sure to check on the label of the Iodine
you’re considering that the recommended usage is to take it orally.
Is Iodine a vitamin or mineral?
It is a mineral, and a chemical element.
Does Iodine cause acne?
Taking excessive amounts of Iodine may trigger breakouts, but there
is not a lot of conclusive evidence in this matter. It’s not a good idea
to take too much Iodine, since it can affect your thyroid and lead to
other problems.
Does Iodine cure jock itch?
There is anecdotal evidence that it may help with the itchiness, but
it appears that it doesn’t work as well as OTC remedies specifically
formulated to treat jock itch.
Can Iodine kill cancer cells?
It doesn’t specifically kill cancer cells, but what it does do is
help the body program the death of cells that would later have mutated
into cancer cells. This makes it an important element in the fighting
off and prevention of cancer.
Will Iodine make you taller?
Iodine is essential for proper thyroid function, so it’s not hard to
see that a lack during your growing years may stunt your growth and make
you shorter than you otherwise would be. That being said, there’s
little reason to suspect that you’re running an Iodine shortage unless
you’ve been told so by your doctor.
Does Iodine help the thyroid?
The right amount of Iodine helps your thyroid function the way it
should. Too little Iodine and it will be sluggish, too much and it can
become overactive. The best solution is to make sure that you’re getting
Iodine from the foods you eat, and most Americans are just fine in this
regard. It can happen that your body has trouble absorbing the Iodine
from the foods you eat. Get checked by your doctor if you’re concerned.
Is Iodine deficiency common?
Iodine deficiency was more common in the past before they started
adding it to salt. These days it is only common in certain parts of the
world where they don’t get enough Iodine due to dietary limitations. It
is also more common in vegetarians and vegans because they are avoiding
many of the foods that contain Iodine naturally.
Does Iodine kill nail fungus?
Lugol’s Iodine has been shown to have a positive effect on nail
fungus. This is a specific mixture of different Iodines and water, and
is not a brand name but is named after the doctor that came up with it.
Is Iodine expensive?
Iodine can be found in antiseptic form at many drug stores, and is
typically very inexpensive. It can also be found in supplement form, and
is typically not very expensive at all compared to other nutritional
and health supplements.
Is Iodine essential to humans?
The human body needs Iodine to function properly. It does not have
the ability to create it, the way it can create Vitamin D with exposure
to sunlight. It relies on your intake of food and supplements to get the
needed amounts.
Where does Iodine naturally occur?
There are plenty of foods that are naturally high in Iodine. They
range from seafood to potatoes, and it’s good to get a balance of
different foods so that you’re not relying on one source. You can also
find Iodine in supplements that contain kelp, as this is another place
where Iodine is naturally found.
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